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Southern States Cooking Books
List of Southern States Cooking under the category American Cooking from Cookbooks, Food & Wine books.
Books: Page 1 (1 - 25 of 613)
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Hooks, Lies & Alibis
Author: John D. Folse
ISBN-13: 9780970445759, ISBN-10: 097044575X
Publisher: Chef John Folse & Company
Date: December 2009 -
The Encyclopedia of Cajun & Creole Cuisine
Author: John D. Folse
ISBN-13: 9780970445711, ISBN-10: 0970445717
Publisher: Chef John Folse & Company
Date: December 2004 -
After the Hunt: Louisiana's Authoritative Collection of Wild Game Recipes
Author: John D. Folse
ISBN-13: 9780970445742, ISBN-10: 0970445741
Publisher: Chef John Folse & Company
Date: November 2007 -
1,001 Ways to Cook Southern: The Ultimate Treasury of Southern Clssics
Author: Southern Living Magazine Editors
ISBN-13: 9780848733117, ISBN-10: 0848733118
Publisher: Oxmoor House, Incorporated
Date: October 2010 -
Home Cooking with Trisha Yearwood: Stories and Recipes to Share with Family and Friends
Author: Trisha Yearwood
ISBN-13: 9780307465238, ISBN-10: 0307465233
Publisher: Crown Publishing Group
Date: April 2010 -
Georgia Cooking in an Oklahoma Kitchen: Recipes from My Family to Yours
Author: Trisha Yearwood
ISBN-13: 9780307381378, ISBN-10: 0307381374
Publisher: Crown Publishing Group
Date: April 2008 -
Southern Living 2010 Annual Recipes: Every Single Recipe from 2010-Over 750!
Author: Southern Living
ISBN-13: 9780848733452, ISBN-10: 0848733452
Publisher: Oxmoor House, Incorporated
Date: November 2010 -
Paula Deen's The Deen Family Cookbook
Author: Paula Deen
ISBN-13: 9780743278133, ISBN-10: 0743278135
Publisher: Simon & Schuster Adult Publishing Group
Date: April 2009 -
Down Home with the Neelys: A Southern Family Cookbook
Author: Patrick Neely
ISBN-13: 9780307269942, ISBN-10: 0307269949
Publisher: Knopf Doubleday Publishing Group
Date: May 2009 -
Lady and Sons: Savannah Country Cookbook (1 Trade Edition)
Author: Paula Deen
ISBN-13: 9780375751110, ISBN-10: 0375751114
Publisher: Random House Publishing Group
Date: April 1998 -
Farm to Fork: Cooking Local, Cooking Fresh
Author: Emeril Lagasse
ISBN-13: 9780061742958, ISBN-10: 0061742953
Publisher: HarperCollins Publishers
Date: June 2010 -
My New Orleans: The Cookbook
Author: John Besh
ISBN-13: 9780740784132, ISBN-10: 0740784137
Publisher: Andrews McMeel Publishing
Date: September 2009 -
Paula Deen's Savannah Style
Author: Paula Deen
ISBN-13: 9781416552246, ISBN-10: 1416552243
Publisher: Simon & Schuster Adult Publishing Group
Date: April 2010 -
Paula Deen's Kitchen Classics: The Lady & Sons Savannah Country Cookbook and The Lady & Sons, Too!
Author: Paula Deen
ISBN-13: 9781400064557, ISBN-10: 1400064554
Publisher: Random House Publishing Group
Date: October 2005 -
Lady & Sons: Savannah Country Cookbook and The Lady & Sons, Too! (Box Set) (2 Volume Set)
Author: Paula Deen
ISBN-13: 9780812965223, ISBN-10: 0812965221
Publisher: Random House Publishing Group
Date: April 2004 -
Being Dead Is No Excuse: The Official Southern Ladies Guide to Hosting the Perfect Funeral
Author: Gayden Metcalfe
ISBN-13: 9781401359348, ISBN-10: 1401359345
Publisher: Miramax Books
Date: March 2005 -
The Southern Foodways Alliance Community Cookbook
Author: Southern Foodways Alliance
ISBN-13: 9780820332758, ISBN-10: 0820332755
Publisher: University of Georgia Press
Date: October 2010 -
The Big Book of BBQ: Recipes and Revelations from the Barbecue Belt
Author: Editors of Southern Living
ISBN-13: 9780848733322, ISBN-10: 0848733320
Publisher: Oxmoor House, Incorporated
Date: April 2010 -
Paula Deen: It Ain't All About the Cookin'
Author: Paula Deen
ISBN-13: 9781439163351, ISBN-10: 1439163359
Publisher: Simon & Schuster Adult Publishing Group
Date: November 2009 -
Emeril 20-40-60: Fresh Food Fast
Author: Emeril Lagasse
ISBN-13: 9780061742941, ISBN-10: 0061742945
Publisher: HarperCollins Publishers
Date: October 2009 -
Are You Hungry Tonight?: Elvis' Favorite Recipes (Special Value)
Author: Brenda Arlene Butler
ISBN-13: 9780760763025, ISBN-10: 076076302X
Publisher: Sterling Publishing
Date: September 2004 -
The Blackberry Farm Cookbook: Four Seasons of Great Food and the Good Life
Author: Sam Beall
ISBN-13: 9780307407719, ISBN-10: 0307407713
Publisher: Crown Publishing Group
Date: October 2009 -
Pig: King of the Southern Table
Author: James Villas
ISBN-13: 9780470194010, ISBN-10: 0470194014
Publisher: Wiley, John & Sons, Incorporated
Date: April 2010 -
Cooking up a Storm: Recipes Lost and Found from the Times-Picayune of New Orleans (Original)
Author: Marcelle Bienvenu
ISBN-13: 9780811865777, ISBN-10: 0811865770
Publisher: Chronicle Books LLC
Date: October 2008 -
Second Helpings
Author: Johnnie Gabriel
ISBN-13: 9781401600013, ISBN-10: 1401600018
Publisher: Nelson, Thomas, Inc.
Date: October 2010