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Raw Food Made Easy: For One or Two People »

Book cover image of Raw Food Made Easy: For One or Two People by Jennifer Cornbleet

Authors: Jennifer Cornbleet
ISBN-13: 9781570671753, ISBN-10: 1570671753
Format: Paperback
Publisher: Book Publishing Company, The
Date Published: September 2005
Edition: (Non-applicable)

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Author Biography: Jennifer Cornbleet

Book Synopsis

Well-known Chicago-based cooking instructor, Jennifer Cornbleet, shares her favorite no-cook recipes in smaller quantities ideal for one or two people. Essential time-saving tips and techniques, along with Jennifer's clear instructions, prove you don't have to toil in the kitchen in order to enjoy nutritious, delicious raw food.

Table of Contents

Acknowledgements6
Introduction9
Kitchen Setup12
Raw Basics17
Tools and Techniques21
Advance Preparation27
Breakfast37
Juice38
Fruit46
Cereal51
Menus for Lunch and Dinner55
Lunch and Dinner61
Dips, Pates, and Savory Sauces62
Soups74
Salads84
Salad Dressings98
Sandwiches106
Entrees110
Vegetable Side Dishes122
Dessert133
Cakes, Cookies, and Bars134
Crisps, Pies, and Tarts143
Mousses, Puddings, and Sweet Sauces158
Shakes and Ice Creams167
Glossary172
Resources181

Subjects