Cakes: Cook Books from Amish Kitchens » (Revised)

Eat a banana or eggs with warm shoo-fly cake and you have a breakfast. Dollop the cake with whipped cream and you have dessert. Sometimes cakes turn up at breakfast, in lunch boxes, and at company dinners. Cakes are treats, but then they're also part of daily faire--the special part.

One of 12 cookbooks from Amish kitchens! The recipes in this series overflow with the good, old-fashioned food which comes from some of the world's best cooks. These handsome cookbooks have sold more than 800,000 copies!

Table of Contents
Moist Chocolate Cake
Mother Pellman's Chocolate Cake
Chocolate Cake Roll
Quick Carmel Frosting
"Lovelight" Chocolate Chiffon Cake
Chocolate Angel Food Cake
Party Angel Food Cake
Shoo-Fly Cake
Hot Milk Sponge Cake
Short Cake
Chiffon Cake
Crumb Cake
Pumpkin Chiffon Cake
Cream Cheese Frosting
Quick Sugar and Cinnamon Coffee Cake
Black Walnut Cake
German Apple Cake
Hannah's Raisin Cake
Raw Apple Cake
Blueberry Cake
Carrot Cake
Pumpkin Cake
Zucchini Squash Cake
Banana Cake
Hot Applesauce Cake
Mandarin Orange Cake
Oatmeal Cake
Out-of-This-World Cake
Topping
Spice Cake

The Goods are the parents of two daughters and are members of the Landisville Mennonite Church.

Rachel Thomas Pellman is the manager of the Old Country Store in Intercourse, Pennsylvania, which features quilts, crafts, and toys by more than 200 Amish and Mennonite craftspersons. Rachel and her husband, Kenny, are co-authors of The World of Amish Quilts and its companion book, Amish Quilt Patterns.

Rachel and Kenny are the parents of one son and are members of the Rossmere Mennonite Church.

Phyllis and Rachel are sisters-in-law.