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Barbecue cooking -> United States -> History Books
List of Barbecue cooking -> United States -> History under the category Barbecue & Grilling from Cookbooks, Food & Wine books.
Books: Page 1 (1 - 2 of 2)
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Savage Barbecue: Race, Culture, and the Invention of America's First Food
Author: Andrew Warnes
ISBN-13: 9780820331096, ISBN-10: 0820331090
Publisher: University of Georgia Press
Date: August 2008 -
Savage Barbecue: Race, Culture, and the Invention of America's First Food
Author: Warnes
ISBN-13: 9780820328966, ISBN-10: 0820328960
Publisher: University of Georgia Press
Date: August 2008
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