List Books » The Vegan Table: 200 Unforgettable Recipes for Entertaining Every Guest at Every Occasion
Authors: Colleen Patrick-Goudreau
ISBN-13: 9781592333745, ISBN-10: 1592333745
Format: Paperback
Publisher: Fair Winds Press
Date Published: June 2009
Edition: (Non-applicable)
Colleen Patrick-Goudreau is the founder of Compassionate Cooks, an organization whose mission it is to empower people to make informed food choices and to debunk myths about veganism. A recognized expert on healthful plant-based cuisine, Colleen has appeared on the Food Network and is a columnist for VegNews magazine. She lives in Oakland, CA with her human hubby and feline boys.
Entertain in Style—Vegan Style
The Vegan Table is your one-stop source for creating the perfect meal for your friends and family. Whether you’re hosting an intimate gathering of friends or a large party with an open guest list, author Colleen Patrick-Goudreau, crowned the “Vegan Martha Stewart” by VegNews magazine, will answer your every entertaining need.
Inside you’ll be treated to practically limitless recipe and menu ideas, making it easy to satisfy any and all palates and preferences. From romantic meals for two to formal dinners, casual gatherings, children’s parties, and holiday feasts, you can keep the party going through every occasion and season.
Recipes include:
Pumpkin Curry
Roasted Red Pepper, Artichoke, and Pesto Sandwiches
Creamy Macaroni and Cashew Cheese
Elegantly Simple Stuffed Bell Peppers
Pasta Primavera with Fresh Veggies and Herbs
Tempeh and Eggplant Pot Pies
African Sweet Potato and Peanut Stew Roasted Brussels Sprouts with Apples and Onions Spring Rolls with Peanut Dipping Sauce South of the Border Pizza
Tofu Spinach Lasagna
Blackberry Pecan Crisp Flourless Chocolate Tart
Red Velvet Cake with Buttercream Frosting
Celebrate the joy of plant-based cuisine with The Vegan Table, your ultimate at-home dining and entertaining guide.
Patrick-Goudreau's attractive second cookbook (after The Joy of Vegan Baking: The Compassionate Cooks' Traditional Treats and Sinful Sweets) features seasonal menus for occasions ranging from "Romantic Dinners for Two" to "Feasts for the Holidays." Her sophisticated but mostly uncomplicated recipes will appeal to nonvegans and vegans alike, and dozens of sidebars offer tips on entertaining, information on ingredients, and more.