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The Nutribase Complete Book of Food Counts » (2ND, REVISED & UPDATED)
Authors: NutriBase
ISBN-13: 9781583331071, ISBN-10: 1583331077
Format: Paperback
Publisher: Penguin Group (USA)
Date Published: November 2001
Edition: 2ND, REVISED & UPDATED
Author Biography: NutriBase
Book Synopsis
This comprehensive reference lists more than 40,000 food items, complete with nutritional content for calories, fat, cholesterol, protein, carbohydrates, sodium, and fiber. Serving-size information makes healthful food choices quick and easy.
Table of Contents
Subjects
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