Authors: Robert Arnot
ISBN-13: 9780316051149, ISBN-10: 0316051144
Format: Hardcover
Publisher: Hachette Book Group
Date Published: October 1998
Edition: (Non-applicable)
Gives us a diet so powerful that it is capable of quickly & effectively changing the actual structure of the breast & altering the flow of those hormones that induce breast cancer. Provides a full account of the foods that cause breast cancer as well as the foods that prevent it.
The chief medical correspondent for NBC News sets up three diets--standard, advanced, and long-term--for women seeking to avoid or to battle breast cancer.
Acknowledgments | ix |
PART ONE NUTRITION AND BREAST CANCER | |
Introduction | 3 |
What Makes Breast Cancer Grow | 17 |
How Foods Can Prevent Breast Cancer | 31 |
PART TWO 12 STEPS TO PREVENT BREAST CANCER | |
Step 1: Block the Estrogen Receptor | 49 |
Step 2: Change Fats | 67 |
Omega-9 Fats | 79 |
Omega-3 Fats | 82 |
Step 3: Make Good Estrogens | 92 |
Step 4: Lower Insulin | 96 |
Step 5: Drop Glucose Overload | 100 |
Step 6: Increase Fiber | 113 |
Step 7: Lower Oxidative Load | 123 |
Step 8: Avoid Chemical Estrogens | 137 |
Step 9: Decrease Body Fat | 144 |
Step 10: Limit Alcohol | 148 |
Step 11: Increase Vitamin D | 150 |
Step 12: Exercise | 153 |
PART THREE BREAST CANCER PREVENTION PLANS | |
Road Map to Breast Cancer Prevention Plans | 159 |
Breast Cancer Prevention Plan for Women with High | |
Estrogen Levels (Before Menopause) | 161 |
Breast Cancer Prevention Plan for Women with Low Estrogen | |
Levels (After Menopause) | 167 |
Breast Cancer Prevention Plan for Breast Cancer Survivors | 175 |
Intensive Intervention Supplements | 183 |
Daughters: Intergenerational Breast Cancer Prevention | 187 |
Healthy Cuisines | 201 |
Meal Plans | 207 |
Close | 222 |
Appendix: Genistein Values | 225 |
Selected References | 229 |
Index | 251 |