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Moro: The Cookbook »
Authors: Samuel Clark, Samantha Clark
ISBN-13: 9780091880842, ISBN-10: 009188084X
Format: Paperback
Publisher: Crown Publishing Group
Date Published: August 2003
Edition: (Non-applicable)
Author Biography: Samuel Clark
Samuel and Samantha Clark are husband and wife who have both cooked at leading restaurants such as The River Café. Sharing a passion for the Moorish regions, they opened Moro in London in 1997. The restaurant has enjoyed unequalled reviews and accolades.
Book Synopsis
Mediterranean recipes from a top London restaurant.
Vogue - Nigella Lawson
This is the cookbook I've been waiting for.
Table of Contents
| Introduction | 6 | |
| Bread | 9 | |
| Tapas and Mezze | 21 | |
| Soups | 53 | |
| Fish Starters | 77 | |
| Meat Starters | 107 | |
| Vegetable Starters | 135 | |
| Rices | 159 | |
| Fish Main Courses | 177 | |
| Meat Main Courses | 201 | |
| Vegetables | 227 | |
| Sauces and Dressings | 247 | |
| Puddings | 261 | |
| Suppliers | 280 | |
| Index | 284 |
Subjects
Cookbooks, Food & Wine
International Cuisines African Cooking
Cookbooks, Food & Wine International Cuisines European Cooking
Cookbooks, Food & Wine International Cuisines International Cooking - General & Miscellaneous
Cookbooks, Food & Wine All Cookbooks International Cooking
International Cuisines African CookingCookbooks, Food & Wine
International Cuisines European CookingCookbooks, Food & Wine
International Cuisines International Cooking - General & MiscellaneousCookbooks, Food & Wine
All Cookbooks International Cooking