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Authors: Marlena Spieler
ISBN-13: 9781844766482, ISBN-10: 1844766489
Format: Paperback
Publisher: Southwater
Date Published: October 2008
Edition: (Non-applicable)
The glorious mix of over 75 classic and contemporary dishes draws on the culinary traditions of the global Jewish community. Packed with facts about Jewish people, their history, faith and food, this hugely informative book is an enthralling read and offers a wonderful collection of authentic Jewish holiday and festival recipes.
Introduction | 6 | |
The History of Festival Foods | 8 | |
Recipes for Festivals and Special Occasions | ||
Shabbat | 26 | |
Rosh Hashanah | 42 | |
Chanukkah | 56 | |
Pesach | 72 | |
Other Festivals | 90 | |
Family Feasts | 104 | |
Glossary of Terms and Foods | 120 | |
Shopping for Jewish Foods | 124 | |
Bibliography | 125 | |
Index | 126 |