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Authors: Margaret Rayman
ISBN-13: 9781906868048, ISBN-10: 1906868042
Format: Paperback
Publisher: Kyle Books
Date Published: August 2009
Edition: (Non-applicable)
A much-needed cookbook designed to make the male population more aware of the dangers of Prostate cancer, the most common non-skin cancer in America. Scientists have found that there is a link between diet and the development and spreading of Prostate cancer and that eating the right foods can make all the difference - here are over 100 delicious recipes from leading chefs, endorsed by The Cancer Research Association.