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Ethics of What We Eat: Why Our Food Choices Matter »

Book cover image of Ethics of What We Eat: Why Our Food Choices Matter by Peter Singer

Authors: Peter Singer, Jim Mason
ISBN-13: 9781594866876, ISBN-10: 1594866872
Format: Paperback
Publisher: Rodale Press, Inc.
Date Published: March 2007
Edition: (Non-applicable)

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Author Biography: Peter Singer

Book Synopsis

How much do we really know about the food we eat? We routinely pick up neatly packaged cuts of meat, cartons of milk, eggs, and other goods at the grocery store, giving little thoughts to their origins. Little do we know that a dark world of unclean, unethical, and often horrifying production lurks beneath the pristine appearance of our store-bought food. Actions that we would never knowingly support are being driven by our consumer dollars.

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