You are not signed in. Sign in.

List Books: Buy books on ListBooks.org

Economics of Franchising »

Book cover image of Economics of Franchising by Roger D. Blair

Authors: Roger D. Blair, Francine Lafontaine, Francine LaFontaine
ISBN-13: 9780521772525, ISBN-10: 0521772524
Format: Hardcover
Publisher: Cambridge University Press
Date Published: May 2005
Edition: (Non-applicable)

Find Best Prices for This Book »

Author Biography: Roger D. Blair

Roger D. Blair is Huber Hurst Professor in the Department of Economics at the University of Florida where he has served on the faculty since 1970. He teaches courses in antitrust economics, law and economics, and the economics of sports. Professor Blair has published 165 articles and chapters in books, primarily in economics journals and law reviews. He has served as an antitrust consultant to the U.S. Department of Justice, the Federal Trade Commission, the Attorneys General of California, Arizona, Missouri, Oregon, Washington and Florida, and numerous corporations. The books he has coauthored include Antitrust Economics, Law and Economics of Vertical Integration and Control, Monopsony: Antitrust Law and Economics, and forthcoming from Cambridge University Press, Intellectual Property: Economics and Legal Dimensions of Rights and Remedies with Thomas F. Cotter.

Francine Lafontaine is Professor of Business Economics and Public Policy and Professor of Economics at the University of Michigan Business School where she has taught since 1991. Professor Lafontaine mostly teaches applied microeconomics to MBAs, along with elective courses on firm strategy and antitrust and on the economics of franchising. She has published numerous scholarly articles on franchising in top journals in her field, including the Journal of Political Economy, the RAND Journal of Economics, the Journal of Law and Economics, the Journal of Law, Economics and Organization and the Journal of Industrial Economics, as well as in marketing and entrepreneurship journals. Professor Lafontaine is widely recognized as a world expert on the subject of franchising and as such has acted as consultant and expert witness for various companies.

Book Synopsis

This book describes in much detail both how and why franchising works.

Table of Contents

1Introduction1
2Four popular misconceptions about franchising20
3Franchise contracts54
4Franchising, vertical integration, and vertical restraints82
5Quality control117
6Franchise tying contracts139
7Vertical price controls in franchising174
8Encroachment202
9Advertising and promotion236
10Termination and non-renewal258
11Concluding remarks291

Subjects