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Chef »

Book cover image of Chef by Jaspreet Singh

Authors: Jaspreet Singh
ISBN-13: 9781608190850, ISBN-10: 1608190854
Format: Paperback
Publisher: Bloomsbury USA
Date Published: April 2010
Edition: (Non-applicable)

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Author Biography: Jaspreet Singh

Jaspreet Singh is a former research scientist who holds a PhD in chemical engineering from McGill University. His debut collection of short stories, Seventeen Tomatoes: Tales from Kashmir won the 2004 McAuslan First Book Prize, and his stories have appeared in The Walrus and Zoetrope. Born in Punjab and brought up in Kashmir, Singh now lives in British Columbia.

Book Synopsis

Kirpal Singh is riding the slow train to Kashmir. With India passing by his window, he reflects on his destination, which is also his past: a military camp to which he has not returned for fourteen years.

Kirpal, called Kip, is shy and not yet twenty when he arrives for the first time at General Kumar's camp, nestled in the shadow of the Siachen Glacier. At twenty thousand feet, the glacier makes a forbidding battlefield; its crevasses claimed the body of Kip's father. Kip becomes an apprentice under the camp's chef, Kishen, a fiery mentor who guides him toward the heady spheres of food and women.

In this place of contradictions, erratic violence, and extreme temperatures, Kip learns to prepare local dishes and delicacies from around the globe. Even as months pass, Kip, a Sikh, feels secure in his allegiance to India, firmly on the right side of this interminable conflict. Then, one muggy day, a Pakistani "terrorist" with long, flowing hair is swept up on the banks of the river and changes everything.

Mesmeric, mournful, and intensely lyrical, Chef is a brave and compassionate debut about hope, love, and memory set against the devastatingly beautiful, war-scarred backdrop of occupied Kashmir.

Library Journal

Shortlisted for the 2009 Commonwealth Prize for Best Book, this first novel takes place in Kashmir, long disputed by India and Pakistan and also the setting of Singh's short story collection, Seventeen Tomatoes. The novel serves up the memories both delicious and bitter of Kirpal, or Kip, the son of an Indian war hero. Kip, who trained as a chef under the passionate and skillful Kishen, known simply as Chef, joined the military after his father's death and was shipped to a post near the Sichuan Glacier. The story is relayed while Kip, who has a brain tumor, travels by train back to Kashmir. He is returning not only to prepare a wedding feast for his former general's daughter but also to negotiate and resolve his past. VERDICT Throughout, Kip's emotional passivity stands in opposition to his culinary abilities. Canada-based Singh adroitly blends lyrical accounts of Kip's past with sensual renderings of the cold climate and piquant cuisine. The result is another successful work of fiction from the Indian diaspora. Recommended alongside other recent powerhouse titles from younger Indian-born writers, such as Manil Suri's The Death of Vishnu or Kiran Desai's The Inheritance of Loss.—Faye A. Chadwell, Oregon State Univ. Lib., Corvallis

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