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Jewish & Kosher Cooking Books
List of Jewish & Kosher Cooking under the category Holiday & Religious Cooking from Cookbooks, Food & Wine books.
Books: Page 6 (126 - 150 of 150)
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International Jewish Cook Book
Author: Florence Kreisler Greenbaum
ISBN-13: 9781406811520, ISBN-10: 1406811521
Publisher: Echo Library
Date: August 2006 -
A Taste of the Past: The Daily Life and Cooking of a Nineteenth-Century Hungarian-Jewish Homemaker (85 Authentic Recipes for the Modern Cook)
Author: Andras Koerner
ISBN-13: 9781584652090, ISBN-10: 1584652098
Publisher: University Press of New England
Date: December 2003 -
New Jewish Cuisine: Contemporary Kosher Cooking from around the World
Author: Carole Sobell
ISBN-13: 9781566564519, ISBN-10: 1566564514
Publisher: Interlink Publishing Group, Incorporated
Date: March 2004 -
Entertaining on the Jewish Holidays
Author: Ella Banin
ISBN-13: 9789657141076, ISBN-10: 9657141079
Publisher: Modan Publishing
Date: October 2003 -
The Bagel (Unabridged)
Author: Maria Balinksa
ISBN-13: 9780300150605, ISBN-10: 0300150601
Publisher: Yale University Press
Date: January 2009 -
Cooking from Memory: A Journey Through Jewish Food
Author: Hayley Smorgon
ISBN-13: 9781740662864, ISBN-10: 1740662865
Publisher: Hardie Grant Books
Date: May 2007 -
International Cooking for the Kosher Home
Author: Betty S. Goldberg
ISBN-13: 9780824603236, ISBN-10: 0824603230
Publisher: David, Jonathan Publishers, Incorporated
Date: December 1987 -
An Almost Kosher Cookbook or Our Family Recipes
Author: Sharyn J. Rosler
ISBN-13: 9780595342969, ISBN-10: 0595342965
Publisher: iUniverse, Incorporated
Date: March 2005 -
The Singular Beast: Jews, Christians, and the Pig (New Edition)
Author: Claudine Fabre-Vassas
ISBN-13: 9780231103671, ISBN-10: 0231103670
Publisher: Columbia University Press
Date: September 1999 -
New Jewish Cooking: Groundbreaking Dairy-Free Kosher Recipes from Bevis Marks The Restaurant
Author: Jason Prangnell
ISBN-13: 9781904573449, ISBN-10: 1904573444
Publisher: Absolute Press
Date: September 2006 -
Easy & Elegant: Three Hundred International Jewish Recipes for Friends and Family
Author: Mindy Ginsberg
ISBN-13: 9781561710249, ISBN-10: 1561710245
Publisher: Special Publications International, Inc.
Date: April 1992 -
Kid's Cooking Cruise: Kosher Recipes
Author: Mildred L. Covert
ISBN-13: 9781565542259, ISBN-10: 1565542258
Publisher: Firebird Press
Date: September 1997 -
Eat and Be Satisfied: A Social History of Jewish Food (1st Edition)
Author: John Cooper
ISBN-13: 9780876683163, ISBN-10: 0876683162
Publisher: Aronson, Jason Inc.
Date: April 1994 -
Come for Cholent
Author: Kay Kantor Pomerantz
ISBN-13: 9780819705983, ISBN-10: 0819705985
Publisher: Bloch Publishing Company
Date: May 1997 -
Oy of Cooking: A Grandmother's Legacy of Food and Memories
Author: Susie Weinthal
ISBN-13: 9781590770948, ISBN-10: 1590770943
Publisher: Evans, M. & Company, Inc.
Date: December 2005 -
Passover Holiday Cookbook (Festive Foods for the Holidays Series)
Author: Emily Raabe
ISBN-13: 9780823956258, ISBN-10: 0823956253
Publisher: Rosen Publishing Group, Incorporated, The
Date: January 2003 -
Chinese Kosher Cooking
Author: Betty S. Goldberg
ISBN-13: 9780824602925, ISBN-10: 0824602927
Publisher: David, Jonathan Publishers, Incorporated
Date: January 1989 -
Everyday Cooking for the Jewish Home: More than 350 Delectable Recipes (1ST)
Author: Ethel Hofman
ISBN-13: 9780060172954, ISBN-10: 0060172959
Publisher: HarperCollins Publishers
Date: October 1997 -
Come for Everything but Cholent
Author: Kay Kantor Pomerantz
ISBN-13: 9780819706157, ISBN-10: 0819706159
Publisher: Bloch Publishing Company
Date: November 1995 -
Budget Cooking, Elegant Dining: The Kosher Experience
Author: Sue Epstein
ISBN-13: 9780943706627, ISBN-10: 0943706629
Publisher: Simcha Media Group
Date: September 1996 -
Dainty Dinners And Dishes For Jewish Families
Author: May Henry
ISBN-13: 9781146298674, ISBN-10: 1146298676
Publisher: Nabu Press
Date: March 2010 -
Helen Nash's Kosher Kitchen (1ST JASON)
Author: Helen Nash
ISBN-13: 9780765761545, ISBN-10: 0765761548
Publisher: Aronson, Jason Inc.
Date: July 2000 -
Cooking Kosher!: The Natural Way
Author: Jane Kinderlehrer
ISBN-13: 9780824602406, ISBN-10: 0824602404
Publisher: David, Jonathan Publishers, Incorporated
Date: December 1980 -
Beyond Chicken Soup: A Collection of Contemporary and Traditional Food Favorites
Author: Jewish Home Auxiliary
ISBN-13: 9780965137409, ISBN-10: 0965137406
Publisher: Jewish Home Auxiliary of Rochester, New York
Date: November 1996 -
Marsha's Kitchen: Memories and Recipes
Author: Nicolle Bea Fox
ISBN-13: 9781412009546, ISBN-10: 1412009545
Publisher: Trafford Publishing
Date: March 2004