Skinny Bitch: Ultimate Everyday Cookbook: Crazy Delicious Recipes that Are Good to the Earth and Great for Your Bod »

Kim Barnouin is a former model who has a Master of Science degree in holistic nutrition.

Rory Freedman, a former agent for Ford Models, is a self-taught "know-it-all" who has studied diet, health, traditional, and holistic nutrition for more than ten years.

They live in Los Angeles.

After five years atop the Skinny Bitch phenomenon, author Kim Barnouin has grown as a cook, a nutritionist, and a mom. Now she delivers the “Ultimate” cookbook that will be for everyone looking for a healthier way to feed themselves, their families, and friends. Kim’s emphasis is on “easy,” and her kick-ass recipes feature seasonal produce (no fake meat or hard-to-find ingredients) and provide a versatility of tastes and cuisines, from Mediterranean to California-fresh. With almost 150 recipes, full-color photos, complete nutritional breakdowns, and simple “switch-outs” for quick variations, it will be the new “gotta have" on any healthy bitch’s bookshelf.

Whether readers are looking to gradually add more meatless dishes to their meals, or want to go “all-out” vegan, Skinny Bitch: Ultimate Everyday Cookbook will be their “go-to” source for getting their “bitch” on—in the kitchen.

Library Journal

Barnouin is back with her second cookbook (after Skinny Bitch in the Kitch, which she coauthored with Rory Freedman). She explains organic produce, buying local, and foods to avoid—e.g., processed foods, sugar, and dairy—and offers a shopping list for pantry and refrigerator staples. Kitchenware basics cover pots and pans and a food processor, bread machine, and vegetable steamer. With recipes like Curried Chickpea Cakes, Black Bean and Yam Tacos, and Nutty Monkey (an almond-milk smoothie with wheat germ), this will be in demand, especially by the many readers who enjoy the other "Skinny Bitch" books.